If you're hosting a party, there's nothing better than when one of your guests brings a delicious dish to share. Even better if that dish is a sumptuous, fresh, and flavorful antipasto platter. The ...

Dangerously good … antipasti, with influences from around the world. Photograph: Jill Mead for the Guardian. In the last of our four-part series on Italian cooking, we focus on antipasti, second to ...

Every Christmas Eve our family always looked forward to my mother making her famous antipasto. It was not until I was an adult that I learned and began to appreciate where this amazing recipe ...

De Laurentiis took to her @thegiadzy Instagram account to share her creation, writing “You know those nights when the extent of your will to cook dinner is just “throw stuff in a bowl”? We get it, and ...

When the dog days of summer roll around and the air is still heavy and hot well into the evening, few things sound worse than turning on the oven. But then that desire for a pizza night comes around, ...

STATEN ISLAND, N.Y. -- In the spirit of the Advance Cookbook contest, an annual tradition which is featured in Thursday's food section, we are showcasing some classic recipes from over the years. The ...

Whenever we go to Double Zero, we always order the cauliflower antipasti to share with the table as a starter. Even our friends who don’t like vegetables change their minds when they try this dish.

Getting your Trinity Audio player ready... Got a great chuckle one day when a patron at a supermarket deli counter said to the clerk, “Man, I need to go on a diet. Give me some of that anti-pasta,” ...

While ostentatious charcuterie boards may have become all the rage in recent years, the more self-effacing antipasti platter has remained a staple in Italian and Italian-American culture — just as it ...