Oklahoma ranks 2nd in the number of beef cows in the United States with 1.9 million, after Texas with 4.075 million.
Consumer’s demand for beef — not just shrinking cattle numbers — is playing a central role in shaping prices and profitability across the U.S. beef supply chain, according to research ...
A Kansas State agricultural economist explains how resilient consumer demand is outweighing supply constraints to drive market profitability.
Sale barn auctioneers advise ranchers to keep tabs on their program and continue to look for opportunties, Dave Bergmeier ...
Texas is famous for cattle ranching, but it is not the only state shaping America’s beef industry. This video explores the ...
Cattle on feed numbers decline 3% year-over-year as Mexico import ban and low domestic inventory continue to tighten supplies ...
ABBEVILLE, La. (KLFY) — The Louisiana Cattle Festival in Abbeville is highlighting the state’s cattle industry, which is experiencing record-high beef prices due to historically low cattle numbers.
With U.S. cattle inventory at its lowest level in several decades, an important question in the industry in recent years is when the national herd rebuilding will begin. Oklahoma State University ...
University of Kentucky's Burdine says low domestic cattle inventory, combined with the ban on live cattle imports from Mexico ...
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