Simply Recipes / Photo by Jen Causey / Food Styling by Emily Nabors Hall / Prop Styling by Lindsey Lower ...
Keep the core intact. Removing the core will cause the cabbage wedges to inevitably fall apart, so do your best to leave a portion of the core on each wedge. The core will maintain some bite after ...
No extra ingredients needed.
When folks think of comfort food, the versatile cabbage roll is often overlooked. Red or green cabbage can be the vessel for the tasty goodies inside, and they can be fashioned to fit nearly any ...
When it comes to leafy green vegetables, cabbage sometimes gets a bad rap because, whew! It can really stink up your kitchen if you don’t cook it just right. The sulfur in the leaves that gives the ...