One of the most loved vegetarian dishes at any restaurant in north India is Dal Makhani. Prepared with minimal spices, it is one of those dishes that is most closely associated with giving the feeling ...

1. In a bowl, combine the lentils with water to cover by several inches. Leave them to soak for 12 hours. Drain, rinse, and return to the bowl. Add water to cover by several inches. Soak 12 hours more ...

A lot of the times we crave a certain dish at some odd hour of the day but we are forced to let our cravings slide because we don't have the exact specific ingredients at home to make it. Now, take ...

Chef Meherwan Irani’s Southern-inspired riff on dal makhani, an Indian dish of long-simmered beans and lentils cooked with spices and aromatics and enriched with butter, incorporates collards and ...

The battle for the culinary crown over the invention of iconic Indian dishes, Butter Chicken and Dal Makhani, has landed in the halls of the Delhi High Court. Dal Mughlai is a special dal recipe that ...

Dal Makhani Recipe: The Ultimate Comfort Food Made Easy: By Shayak Sanyal Whenever we are in the mood to crave something delicious and appetising, we go for various types of Indian cuisines, which are ...

You must have cooked dal makhani ample times at your home but in the latest video from our recipe series, we bring to you the easiest and best way to cook dal makhani – one of the most celebrated ...

Why is dal makhani so beloved? To Nik Sharma, author of the gorgeous new book “The Flavor Equation,” it comes down to one thing. Our favorite cookbooks of 2020 “It’s such a comforting texture,” says ...

The ownership dispute over the popular Indian dishes, Dal Makhani and Butter Chicken, has reached the Delhi High Court. Restaurant chain Moti Mahal claims their predecessor invented the dishes, while ...

PTI January 20, 2024 11:43 PM IST Moti Mahal has claimed that it was their predecessor Late Kundal Lal Gujral who invented Butter Chicken and Dal Makhani and restaurant chain Daryaganj is "misleading ...