To homeowners and landscapers, it's the pesky weed that takes over a front yard. To children, it's a whimsical flower used to make wishes and pick for your school crushes. To our bodies, it's a ...

Many people find dandelions to be a nuisance when they pop up in their yard—since many still consider the bright yellow flowers weeds—however, it’s believed that dandelion benefits everything from gut ...

Emerging research highlights dandelion root's potential in combating liver fibrosis, a condition leading to chronic liver damage. Studies indicate that dandelion root extract can prevent the ...

Dandelion greens have been popping up in salads for a while now, but now dandelion is showing up more and more off the plate—in tea mugs and even wine glasses. Turns out that those pesky yellow ...

Dandelion tea contains antioxidants and prebiotics that reduce inflammation and promote gut health. Dandelion root tea has inulin, a prebiotic fiber that aids digestion by nourishing beneficial gut ...

You've already seen the rise of the matcha monster: It went from being a souped-up green tea to a flavoring and ingredient in everything from bottled juices to cookies and donuts. We're now predicting ...

Consumed for centuries, dandelion coffee is now making a comeback. Much like a can of O’Doul’s or alcohol-free wine, decaffeinated coffee has always seemed like a somewhat unnecessary (and unnatural) ...

The plant turns out to be an unlikely candidate for the next health fad. In recent years, posts have been shared online about how dandelions can cure cancer. USA Today even found one outlandish ...