Ethiopian food is distinctive and delicious, befitting a remarkable country with a cultural heritage that stands out from the rest of Africa. While the cuisine of Ethiopia is becoming better known, it ...

The Abyssinian-Adal War, which lasted for a century and was fought intermittently between the Ethiopian Empire and the Somali Adal Sultanate in the sixteenth century, answers why Ethiopians eat raw ...

For hungry people in a hurry, East African cuisine typically isn’t the right decision – same goes for anyone planning to spend a meal on an iPhone. Ethiopian food is served communally, similar to the ...

Among my favorite comfort foods is anything Ethiopian displayed on injera, one of the world’s most versatile breads. Quick, name another food that also doubles as canvas and utensil. Tangy, a little ...

Ethiopian raw meat delicacy. Legend has it that this centuries-old tradition was a wartime invention by fighters hiding out in the mountains that needed quick meals without attracting the attention of ...

Some foods are synonymous with DC: Half-smokes. Mumbo sauce. Jumbo slices. But when it comes to a cuisine that DC does better than anywhere else in the US, it's Ethiopian. Which makes sense, as we’ve ...

GREENVILLE — Turns out, there is crossover between counseling and cooking, and they both bring a sense of peace to Sarah Kidane. Fortunately for the Upstate, Kidane’s realization is the local food ...