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Every so often there are days we just want something different. Maybe we want pasta but a red sauce just isn’t what we are in the mood for. So what does one do? Look no further than pesto for your ...

Craving a creamy and flavorful pasta dish? Look no further! Try my Deliciously Creamy Tomato Pesto Pasta recipe! With fresh tomatoes, pesto, and evaporated milk, this pasta is rich and luscious.

Recipe developer, food stylist, and the bestselling author Jess Damuck is visiting the TODAY kitchen to share a couple of her favorite spring recipes from her cookbook, "Health Nut: A Feel-Good ...

Italian cooking authority Domenica Marchetti explains how to make pesto, plus shares some of her favorite ways to eat it. The word "pesto" comes from the Italian verb "pestare," which means "to pound.

Indulge in a culinary symphony of flavors with our Creamy Pesto Pasta with Cherry Tomatoes and Parmesan recipe! Elevate your dining experience with this delectable combination of al dente pasta, ...