One of life's greatest pleasures is using fresh herbs to make a delicious meal or beverage. Although some recipes call for the use of whole leaves (like with basil or cilantro), other herbs, such as ...

Far from an afterthought herb in Italian seasoning, thyme is a culinary powerhouse, delivering medicinal, nutritional, and flavorful benefits to your cooking.

The "thyme" is right to explore an often-overlooked herb. Thyme is a delicious flavor accent for lighter, warm-weather meals. Cooks should get to know thyme as well as basil or mint because the ...

To every thing there is a seasoning, and a thyme to every purpose under heaven. It says so in the Good (cook)Book. So thyme, clearly, is on my side — even though thyme and tide wait for no man. Thyme ...

Fresh thyme leaves are one of the richest sources of the electrolytes potassium and magnesium, immunity-supporting selenium, and iron and calcium, says BreAnna Guan, N.D., a licensed naturopathic ...

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Erin Merhar is a creative entrepreneur and food stylist with over a decade of experience developing recipes for cookbooks, editorial outlets, and leading consumer brands. Most recently, she was the ...