Eggs are getting a whole lot of attention these days. And, unfortunately, it's not great news. In early January, Food & Wine reported on the ongoing H5N1 crisis, otherwise known as bird flu, affecting ...

Ah, the incredible, edible egg! It is such a versatile ingredient. You can bake, fry, and scramble them in just a few minutes for quick breakfasts. And if you learn how to boil eggs and how to poach ...

You can freeze eggs to extend their shelf life, but you should avoid freezing them in their shells to prevent breakage. Instead, crack the eggs and beat them until well-blended before freezing in an ...