Call us cliche, but: 'tis the season for a delicious holiday dinner with all the trimmings! It's a common Latin tradition to serve up roast pork at Christmas, but this year, why not switch things up a ...

Lechon asado – slow-roasted pork – accompanied with a side of rice and pigeon peas was among the culinary favorites offered at the 52nd Aurora Puerto Rican Heritage Festival Sunday in downtown Aurora.

JAMES BEARD, the American cooking authority, was not impressed with Puerto Rican cuisine when he was posted on the island during World War II. “I have always felt that food in the Caribbean is perhaps ...

Las II 'Jornadas de cuchara' dan paso a las II 'Jornadas de cochinillo' con visitas a los trujales de Los Molinos y Galilea ...

The cover of the Tri-City Herald's Food & Wine section Feb. 10 will feature ideas for romantic Valentine's Day meals and goodies. Inside you'll find more recipes plus buying, cooking and health tips ...

The pig arrived in the New World with Columbus, and was as happy as a pig in . . . the New World. It thrived. It multiplied. It was easy to raise. And it was delicious. Soon it was a staple of ...

As a countdown to New Times’ “Best of Miami” 2010, Short Order is serving up 100 of our favorite dishes in the 305. Send your nominations to cafe@miaminewtimes.com. 81. Lechon Asado at El Palacio de ...

NORTHWEST MIAMI-DADE, FLA. (WSVN) - Families across South Florida have come together to cook up a tasty tradition, as they celebrated Nochebuena. Agustine Exposito and his family feasted on one ...

El Palacio de los Jugos, which makes the best batidos, arepas, lechon asado — heck, let me just say it’s my favorite Cuban joint in town — is negotiating a lease for a new location across the street ...

There are no alarm clocks in our home in Merida. There is no need as it is located in one of the most enviable spots in the neighborhood, around the corner from the baker. The air wakes me up in ...