Luke Fortney is a journalist based in New York City. He most recently worked as a reporter for Eater, where covered restaurants and food trends for nearly five years. Lhasa Fast Food, the ...
The building home to Lhasa Fast Food burned down in March. Photo: An Rong Xu/An Rong Xu I remember all the times I went to Lhasa Fast Food, and all the reactions of friends I took there and ushered ...
The Lhasa legend began in Jackson Heights, in the mid-2010s, when Tibetan locals and New Yorkers from all over first discovered a tiny momo paradise hidden in the back of a 74th Street arcade, tucked ...
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The rating scale of 0 to 100 reflects our editors’ appraisals of all the tangible and intangible factors that make a restaurant or bar great — or terrible — regardless of price. Finding this vaguely ...
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