Years ago, a friend took me to one of his favorite restaurants in New York City. Dinner was fantastic, the company riveting, but what stayed with me most was dessert: maple budino. One bite and I was ...

A traditional Canadian dessert, with that yummy maple syrup but this time it is a delicate back flavour to a light milk pudding. For pudding, put corn flour in a small bowl. Whisk in enough milk to ...

Maple Budino, an easy-to-make Italian custard. (Matthew Mead, The Associated Press) By MELISSA D'ARABIAN Years ago, a friend took me to one of his favorite restaurants in New York City. Dinner was ...

This dish is my favorite winter Sunday morning breakfast. I assemble the pudding the night before, and wake up to a deliciously sweet treat. The bread pudding can be stored in a covered container in ...

WSVN — Father’s Day is this weekend. We have a recipe to show him just how sweet he is. Time to grab a Bite with Belkys. -Start by trimming off the crust of a loaf of whole bread and then cut into one ...

Preheat the oven to 350° F. Whisk together pumpkin, cream, milk, maple syrup, cinnamon, eggs, the extra egg yolk and salt in a bowl. Toss bread cubes with the melted butter in another bowl, then pour ...

Maple & Marley Breakfast Bar, which opened in September, also serves its version of favorites such as chicken and waffle sliders, silver dollar pancakes, and biscuits and gravy.