A forthcoming FSIS study reveals that approximately 20 percent of samples for meat products labeled “raised without antibiotics” tested positive for antibiotic residue. Regulators at the Agriculture ...
Sarah Simpson, director of legal affairs for the Indiana Board of Animal Health, asks lawmakers to maintain her agency's jurisdiction in a lab-grown meat labeling bill while testifying in committee on ...
The U.S. Department of Agriculture is cracking down on misleading meat labels. The USDA says it will collect samples from animals that will be marketed to consumers as “raised without antibiotics” or ...
LANSING, Mich. (WLNS) — A bill to ban labeling lab-grown meat as “meat” passed the Michigan House of Representatives Tuesday 99-7, with 4 representatives not voting. Lab-grown meat was first approved ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback