Triploid oysters—selectively bred for summer eating—suffer in high temperatures. Is their plight enough to get us to change our oyster eating habits? By Devon Fredericksen / Hakai Magazine Published ...
There’s an old adage about oysters: During months whose names don’t contain the letter r—May, June, July, and August—it’s best to stay away. An oyster eaten outside these months should have a ...
This article was originally featured on Hakai Magazine, an online publication about science and society in coastal ecosystems. Read more stories like this at hakaimagazine.com. There’s an old adage ...
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