Ever since the Green Fairy was re-legalized in 2007, absinthe cocktails have started cropping up everywhere. But the spirit is not just for imbibing. Cooking with absinthe can add kick to your food ...

Thankfully, with so much going on, there’s an app to help you figure out both which shows to attend and which Williamsburg bars to belly up to. Get your bearings for Brooklyn Armory Night by ...

Many thanks to Pernod Absinthe for supporting the arts and believing in independent and emerging voices in the arts. This week, they are pleased to announce the Pernod Absinthe “Creator Of” Art ...

Pernod Ricard has announced a change of recipe for its Pernod Absinthe brand.

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Absinthe on the table at Morton's - Morton's, 7822 Bonhomme Avenue in Clayton, will host "Absinthe: The Green Hour" at 6 p.m.

How’s this for a Tuesday? Start your morning fresh with a free stack o’ pancakes, and finish it with a trio of absinthe cocktails and Oysters Rockefeller…made with absinthe. Take that, stomach! From 7 ...

Stay ahead with unbiased news, expert commentary, and in-depth features on global topics. As a trusted provider of data and insights, Just Drinks collaborates closely with industry leaders and ...

Absinthe, often called “the green fairy,” is an emerald-hued spirit steeped in myth, history and allure. It has captured the imaginations of artists, writers and connoisseurs for centuries, becoming ...

Sometimes the Burning Question crew suspects that the editors wish us jail time, disfigurement, death or worse. It’s not that they necessarily hate us, mind you. They just have this thing about ...

War has not been kind to the descendants of Henri-Louis Pernod, that Frenchman who in 1797 gave to the world the aperitif known as absinthe. Henri-Louis used the formula of a Dr. Ordinaire, who was ...