Tofu stuffed with ground pork in tomato sauce offers a twist on tradition with fried tofu, meat filling, and sweet-sour sauce, perfect with hot rice. This recipe serves about 4 to 5 people, and ...

Deep fried tofu can be purchased at the market under "aburage". The squared ones are easier to cut in half and stuffed. Combine all ingredients in a bowl and mix well. Stuff with pork hash. In a pot, ...

Cut the tofu into sticks, each about 2 inches long, 1/4 inch wide, and a good 1/8 inch thick. Trim and cut the bell pepper to match the tofu. Set both ingredients aside. Cut the pork about the same ...

Add articles to your saved list and come back to them any time. We all love a good one-pot dish, but what about an entire one-pot kitchen? A misconception about woks is that they are only used for ...

Truth be told, even having grown up with it, I’m not the biggest tofu lover. The way I truly ever enjoyed it was in silken form in soups — in miso soup or haemul sundubu jjigae (Korean spicy seafood ...