Tasting Table on MSN
When buying seafood, it's a major red flag if you can't find these certifications on the packaging
Seafood and fishing regulations are tight, so any respectable distributor should have at least one certification of ethical ...
Over the past few weeks, Knik Tribe officials have found very high levels of the toxin which causes paralytic shellfish poisoning in samples from Southern Alaska mussels and clams — but they warn that ...
Seafood may lead to a longer, healthier life, thanks to its rich combination of nutrients. "The zinc, vitamin B12, and omega-3 fats in fish and shellfish reduce inflammation and promote healthy aging, ...
Paralytic shellfish poisoning, or PSP, is a growing concern for Alaska’s entire marine food web, according to a scientist who presented testing data at Alaska Forum on the Environment on Monday. Bruce ...
Oysters, clams and scallops are a seafood success story. Credit...Hans Kissinger/Trunk Archive Supported by By Erik Vance If you’re looking for healthy animal protein, nothing on Earth beats seafood.
The supply of farmed seafood such as salmon and mussels are projected to drop 16 per cent globally by 2090 if no action is taken to mitigate climate change, according to a new study. Ocean-farmed ...
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