Learn how to make flavorful Spanish-inspired tuna patties paired with a quick, creamy aioli. Perfect for weeknight dinners, ...

a french fry being dipped in truffle aioli - Jessica Morone/Tasting Table If you're looking to instantly level up your french fries, this truffle aioli from recipe developer Jessica Morone is the move ...

These days it seems nearly impossible to visit a restaurant and not see aioli mentioned on the menu. The condiment, also affectionately referred to as “fancy mayo,” works well as a dip or a spread, ...

We ate dinner on the back porch four times last week -- only partly because I’ve been making aioli, though that probably could be considered reason enough. Essentially, aioli is nothing more than raw ...

Sriracha aioli is the creamy, spicy condiment you’ll want to keep on hand for everything from sandwiches to seafood. With its rich texture and bold flavor, this simple sauce can easily take a meal ...

One of my favorite condiments is aioli. There is just something about the creamy deliciousness that makes any meal great! Ranging from savory to sweet flavors, these aioli recipes are the best! Aioli ...

If you’re allergic to eggs, or just don’t eat them for whatever reason, you may feel left out from a few food categories, but creamy aioli doesn’t need to be one of them. There are actually two tasty ...

Aioli is a cold sauce typically made with egg yolks, olive oil and garlic. We've got the recipe for a basic aioli and a roasted red pepper aioli. Sarah's "Basic Aioli" is cold sauce that can be ...

These Spicy Aioli Recipes open a new avenue of creations—from burgers to crab cakes and everything in between. This post features handpicked recipes perfect for parties, family dinners, or whenever ...

This aioli is a warm gold from the egg yolks and olive oil. It has a round, sweet garlic flavor, with just a bit of back-of-the-palate burr. The texture is creamy, like that of slightly soft ...