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1.2K reactions · 34 shares | Did you know using double zero flour (00 flour) can dramatically improve the outcome of your pasta?  The fine grind leads to a more desirable texture, due to better hydration and elasticity. Give it a try next time you make your pasta! | Scott Conant | Facebook
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PASTA ATTACHMENT LINK➡️ https://www.tiktok.com/t/ZPHWvAm1HFoYm-d42bl/ Fresh Pasta Dough (00 Semolina) 🍝✨Ingredients (about 4 servings / 1 lb pasta): • 1 ½ cups 00 flour (fine Italian flour, silky texture) • ½ cup semolina flour (adds structure & bite) • 3 large eggs • ½ teaspoon salt • 1 tablespoon olive oil (optional, for a softer dough)Instructions: 1. On a clean surface (or in a large bowl), mix the 00 flour and semolina together and make a mound. 2. Create a well in the center and crack in
PASTA ATTACHMENT LINK➡️ https://www.tiktok.com/t/ZPHWvA…
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